Poinsettia Drink Print Recipe

Ingredients:

  • 0.5 oz Triple Sec liqueur
  • 3 oz Cranberry Juice
  • 3 oz Champagne
  • Cranberries and rosemary for garnish

Preparation:

  1. Pour the orange bitters and cranberry juice into a chilled champagne flute. Stir well and top with champagne. Garnish with whole cranberries and sprigs of thyme.