Grignette Dough Blade
You tackle weekend-long cooking projects like a true Iron Chef, and you likely care for either a sourdough starter or a kombucha SCOBY. Your kitchen is your haven; let us help you fill it with the best equipment out there.Shop Cook Level
The super-sharp edge of a dough blade (or lame) is designed to score bread dough in order to achieve oven rise. It also serves as a baker's paintbrush, allowing for intricate and beauitful designs to be scored on the crust of the bread.
1 3/4" curved stainless steel blade
Includes removable blade cover