Le Creuset Heritage Loaf Pan

The Heritage Collection Loaf Pan is inspired by vintage designs from the early days of Le Creuset, with traditional styling and scalloped handles. The dish is perfect for baking breads, meatloaf or pound cakes.

Le Creuset’s sturdy stoneware evenly distributes heat during baking for uniform browning and heating, and its superior heat retention keeps food warm or cold at the table while serving.

The colorful glaze is non-porous, non-reactive, and resists stains and flavor absorption, not to mention its hard-wearing finish stands up to chips and scratches from knives and other serving utensils. Plus, the interior is virtually nonstick, which means food releases easily and clean-up is quick.