Lemongrass Mint White Balsamic
Tart, crisp, and herbal. Use this white balsamic as a base for marinades, a dressing for grilled shrimp, or flavoring for sparkling water. Also delightful in cocktails!
Tasting notes and serving suggestions: Add diced fresh hot Thai chilies and cilantro to create a delicious, Asian inspired marinade for seafood salads, noodles, or a dipping sauce. Mix with rum for a superb twist on a classic mojito.
Click here for balsamic nutritional facts.