Cooking is a joy for you; you love farmers’ markets and experimenting with new recipes. Form and function are equally important to you when adding to your kitchen collection.Shop Cook Level
We love creating colorful salads showcasing texture and lots of flavor, and stir fries where vegetables are evenly cooked and wonderfully presented. The four interchangeable blades of the Benriner give us the choice of thickness from .3mm to .5mm and the double edge blades allow us to slice in either direction. The Benriner slicer is compact and lightweight making it easy to store and use. Daikon, cukes, and carrots seem to come alive in our salads, and, with uniform slices, vegetables are evenly cooked. The Benriner is the classic Japanese mandoline starting in 1940 with its wooden radish slicer model and is now well known among professional and at home chefs for their super sharp blades and compact design. Blades may be sharpened.
- Four interchangeable double edge blades included: straight edge, fine tooth, medium tooth and coarse tooth
- Thickness adjustable with the turn of a screw from wafer thin .3mm to .5mm
- Safety guard included
- Hand wash only
- Made in Japan