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Harbor Fish Market’s Whole Roasted Fish
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Harbor Fish Market: Seafood Recipes from Maine

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For more than four decades, the Alfiero family has run the venerable Harbor Fish Market on Portland’s Custom House Wharf. In this book, the family shares some of its favorite seafood recipes – from Lobster Shortcake to Whole Roasted Branzino to Nana’s Fishcakes to a traditional Linguine with Clam Sauce, this collection includes more than 50 simple and delicious dishes.

Whether its instructions on buying the freshest fish or the secret to making the best homemade lobster rolls, this cookbook is the ultimate authority from the iconic Market.

By Nick Alfiero, Rian Alfiero and Kathleen Alfiero

Published by Downeast Books