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Origin Portugal
Pairs With Pasta, Cheese, Vegetables, Salad, Soup, Seafood, Duck, Poultry, Beef, Pork, Lamb
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Cobrancosa Extra Virgin Olive Oil

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Indigenous and unique to Portugal, Cobrancosa (co-bran- so-suh) is a very robust and complex single varietal extra virgin olive oil. This northern hemisphere oil has a signature floral flavor with a herbaceous center. The desirable peppery finish makes this oil one of our most popular extra virgin olive oils.

Northern Hemisphere

  • Polyphenols: 422.9
  • FFA: 0.22
  • Oleic Acid: 71.5
  • DAGs: 95.4

Organoleptic Taste Panel Assessment

  • Fruitiness: 5.0
  • Pungency: 3.2
  • Bitterness: 3.9

Crush Date: November 2020

Country of Origin: Portugal

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