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Ragged Coast Exceptionally Dark Cocoa Powder

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You tread lightly in the kitchen, and lean on an arsenal of tools to help you prepare meals. Unadorned, practical items fill your kitchen shelves, there to help get the job done.

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Ragged Coast Exceptionally Dark Cocoa Powder is exactly that— exceptional. It’s manufactured by Ragged Coast’s partners in Quito, Ecuador, using directly traded cacao exclusively from Latin America. It’s Dutch-processed for deep, round chocolate flavor and softer baked goods, and contains 22-24% cocoa butter, the highest available on the market. This high-performing all purpose cocoa powder is perfect for baking, custards, and beverages.

Ragged Coast Chocolates— formerly Black Dinah Chocolatiers— is a Maine-based company that’s bursting with local flavor. Founded by Kate and Steve Shaffer, Ragged Coast sources all the fresh cream and butter used in their confections from local farms. Whether it’s fresh herbs, fruits, vegetables, and edible flowers from Maine farmers and gardeners, or single origin, sustainably-grown chocolates from producers in Latin America, everything made by Ragged Coast starts with the highest quality ingredients.

Product Highlights:

  • Contains 22-24% cocoa butter, the highest available on the market
  • Ingredients: Cocoa (Processed with Alkali)
  • This cocoa powder is non-GMO certified
  • 100% compostable paper packaging