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Ragged Coast Chocolate Chunk Scone Mix

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You tread lightly in the kitchen, and lean on an arsenal of tools to help you prepare meals. Unadorned, practical items fill your kitchen shelves, there to help get the job done.

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This carefully crafted mix allows home bakers of all skill levels to make tender, crumbly, bakery quality scones in their own kitchens. Ragged Coast uses direct-trade bittersweet chocolate, organic sugar, and fresh, locally milled flour to create this easy, delicious treat.

Ragged Coast Chocolates— formerly Black Dinah Chocolatiers— is a Maine-based company that’s bursting with local flavor. Founded by Kate and Steve Shaffer, Ragged Coast sources all the fresh cream and butter used in their confections from local farms. Whether it’s fresh herbs, fruits, vegetables, and edible flowers from Maine farmers and gardeners, or single origin, sustainably-grown chocolates from producers in Latin America, everything made by Ragged Coast starts with the highest quality ingredients.

Product Highlights:

  • Ingredients: 75% Sifted Wheat Flour, Latin American Dark Chocolate 71% (Cocoa Liquor [Cocoa Mass], Sugar, Cocoa Butter, Emulsifier [Non GMO Soy Lecithin]), Organic Cane Sugar, Baking Powder, Sea Salt, Baking Soda.
  • Contains: Wheat
  • May Contain Traces Amounts of Egg, Milk, Peanut, Soy, Tree Nuts.
  • Made in Westbrook, Maine
  • 100% compostable paper packaging