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Wild Mushroom & Sage Olive Oil

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Earthy wild mushrooms and herbaceous sage pair up with a rich aromatic olive oil which will complement a wide array of savory applications. A delicious fall favorite.

Pairs well with: Neapolitan Herb, Traditional Condimento and Fig Balsamics. Also delicious paired with Oregano White and Sicilian Lemon White Balsamics.

Tasting notes and serving suggestions: Stir it into a savory vegetable pie with sweet potatoes, parsnips, and carrots. Pair with our Traditional Condimento, in a rich caramelized balsamic onion tart. Baste your turkey then roast. Delicious drizzled over cream of mushroom soup or creamy mushroom risotto. Use to prepare your morning mushroom and Swiss omelet.



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